Food is without doubt one of the best ways to experience a country. And if the country happens to be the island nation of Cyprus in the Mediterranean, known for its fabulous cuisine, you do not need a better excuse. Discover the exotic food of Cyprus with resident Tonia Buxton on a new show MY CYPRIOT KITCHEN only on India’s favourite lifestyle channel – TLC. Every episode unravels mouth watering delicacies as Tonia takes it upon herself to show the world how to cook, Cyprus style!
My Cypriot Kitchen will premiere on May 1st and will air every night at 10 pm, only on TLC.Passionate foodie Tonia Buxton returns to her homeland of Cyprus on a culinary tour of her favourite places. Visiting family and friends she cooks some of her favourite traditional recipes and shares the culture of this warm and wonderful island that’s so steeped in history. Starting with Easter, Tonia joins her uncle, who is also the village priest in preparing special dishes such as ‘Flaounes’ – traditional Easter cakes and a favourite family dish ‘beef sofrito.’
To finish off in style, Tonia offers to create the best of Cyprus for a selection of VVIPs, a popo singer, a TV presenter and a much-loved actor. She travels the island to gather the best ingredients before serving her three-course dinner to her special guests. Watch MY CYPRIOT KITCHEN starting this April, only on TLC!
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